Taste profile of coffee:
Peaberry The "only child" is a natural mutation of coffee beans inside the fetus. In fact, instead of two, only one coffee bean will grow in the coffee cherry. The cup of our Peaberry will enchant you with its floral aroma with tones of red wine, wild berries and delicate creamy aftertaste.
Growing altitude: 1650 - 1800 m asl
Region of origin: Mount Patuha, Ciwidey, Indonesia
Method of processing & variety of coffee: Semi Wash, S795
roasting: Medium (medium degree of roasting). The coffee is roasted locally in Slovakia, in a traditional family roastery from Trenčín OUCAFÉ.
You can prepare our DIVINE ARABICA in different ways:
(I.e.Watered coffee (Turk)
Composition: 100% Arabica Specialty Grade, grain
Weight: 115 grams. Distributor: Bozske prichute, sro Lidicka 700/19, Brno - Veveri 602 00, Czech Republic. Country of origin: Indonesia